Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Sunday Lunch Menu - Sun 15 March 2020
If you are particularly keen to have one of our very popular sharing roasts please do let us know in advance if possible as they are subject on occasion to very high demand
| Starters | |
|---|---|
| Cauliflower soup, anchovy breadcrumbs | £8.00 |
| Bitter leaves, pomegranate, candied walnuts & ricotta | £8.00 |
| Duck & chicken livers, brandy sauce & toast | £8.00 |
| Potted mackerel, soda bread & pickles | £8.00 |
| Mussels, XO sauce & brioche crumbs | £10.00 |
| Pork & parsley terrine, pickles & toast | £8.00 |
| Baked camembert, pickles & toast (for 2) | £12.50 |
| Mains | |
| Grilled calcots, coco beans, chard & romesco (vegan) | £16.00 |
| Roast onion squash, freekeh, labneh, brown butter & hazelnuts | £16.00 |
| Roast pork belly, roast potatoes, carrots, greens, apple sauce & gravy | £18.00 |
| Roast lamb rump, roast potatoes, carrots, greens & gravy | £18.50 |
| Suet crust lamb pie £5 is donated to Action Against Hunger | £16.00 |
| Sea bream, poached artichokes, shallots, spring greens & salsa verde | £19.00 |
| Cod, monk's beard, datterini, braised fennel & olive breadcrumbs | £20.00 |
| Whole roast chicken, roast potatoes, carrots, greens, bread sauce & gravy (for 3/4) | £42.00 |
| Slow cooked shoulder of lamb, roast potatoes, carrots, greens & gravy (for 2/3) | £45.00 |
| Roast forerib of beef, Yorkshire puddings, roast potatoes, carrots, greens & gravy (for 2/3) | £60.00 |
| Dessert | |
| Neal's Yard cheese selection, apple jelly & water biscuits (per cheese) | £3.75 |
| Chocolate fondant, honeycomb & clotted cream | £8.00 |
| Baileys cheesecake & caramel sauce | £8.00 |
| Rhubarb, strawberries, meringue, whipped cream & almonds | £8.00 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
