Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

If you are particularly keen to have one of our very popular sharing roasts please do let us know in advance if possible as they are subject on occasion to very high demand

Starters  
Pea & watercress soup, rarebit crouton £8.00
Mussels, bacon, cider & shallots £8.00
Raw courgettes, chilli, mint & labneh £8.00
Smoked mackerel, beetroot & horseradish £8.00
Lamb sweetbreads, peas, capers & brown butter £9.00
Beef carpaccio, grilled asparagus, broad beans & parmesan £11.00
Baked Camembert, pickles & toast (for 2) £12.50
Mains  
Asparagus, broccoli, lentils, spring greens, basil & pine nut dressing (vegan) £16.00
Roast pork, roast potatoes, carrots, greens, apple sauce & gravy £17.50
Roast lamb rump, roast potatoes, carrots, greens & gravy £18.00
Suet crust salt beef pie *50p is donated to Action Against Hunger £16.00
Chicken, morels, leeks, Jersey Royals & wild garlic £20.00
Halibut, white beans, Swiss chard & paprika butter £23.00
Cod, bream, mussels, fennel, tomato stew, toast & saffron aioli £21.00
Whole roast chicken, roast potatoes, carrots, greens, bread sauce & gravy (for 2/3) £42.00
Slow cooked shoulder of lamb, roast potatoes, carrots, greens & gravy (for 2/3) £45.00
Roast forerib of beef, Yorkshire puddings, roast potatoes, carrots, greens & gravy (for 2/3) £60.00
Dessert  
Neal's Yard cheese selection, quince jelly & water biscuits (per cheese) £3.75
Tiramisu £8.00
Vanilla panna cotta, strawberry jam & shortbread £8.00
Chocolate torte, berry cream £8.00

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.