Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

Starters  
Chilled courgette & mint soup, chilli yoghurt £6.50
Mussels, confit fennel, chilli & marjoram £7.00
Lamb scrumpets, shallot puree, fried capers £8.00
Raw courgettes, asparagus, tomatoes, peas, lovage & goat's curd £8.00
Girolles, ricotta & lardo on toast £8.00
Grilled cuttlefish, braised peas, mint & breadcrumbs £9.00
Baked camambert, toast & pickles (for 2) £12.50
Mains  
Beetroot & tomato curry, carrot pickle & jasmine rice £15.00
Drapers cheeseburger & chips £13.50
Salt beef, sauerkraut & mustard sauce sandwich £10.50
Suet crust chicken & tarragon pie *50p is donated to Action Against Hunger £16.00
Skate, heritage tomatoes, olives, capers & basil £17.00
Cod, coco beans, braised chard & paprika butter £18.50
Roast pork chop, borlotti beans, roast datterini, broccoli, anchovy & sage £18.00
Onglet steak, girolles, bacon, pearl onions & pomme puree £19.00
Forerib of beef, chips & aioli (for 2/3) £60.00
Dessert  
Neal's Yard cheese selection, apple & rhubarb chutney, water biscuits (per cheese) £3.00
Chocolate mousse, amaretto cream & hazelnut praline £6.50
Vanilla panna cotta & balsamic strawberries £6.50
Cold rice pudding & summer fruit jam £6.50

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.