Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

Starters  
Cauliflower soup, hazelnuts & chervil £6.50
Lamb scrumpet & Roscoff onion puree £8.00
Salt beef, baby gem, mustard & croutons £8.00
Pear, Stichelton, chicory & candied walnuts £8.00
Mussels, white beans & nduja £8.00
Grilled quail, hummus, Turkish chilli & herb salad £8.00
Baked camembert, toast & pickles (for 2) £12.50
Mains  
Roast squash, freekeh, Savoy cabbage & hazelnut dressing £16.00
Drapers cheeseburger & chips £13.50
Suet crust beef & mushroom pie *50p is donated to Action Against Hunger £16.00
Cod, swiss chard, tarragon veloute, caperberries & crispy bacon £19.00
Plaice, salsify, roast shallots, kale & anchovy £19.00
Onglet steak, cavalo nero, chips & Cafe de Paris butter £19.00
Grouse, sweetcorn puree, Muscat grapes & watercress £28.00
Mallard, braised chicory, date & carrot puree & pickled walnuts (for 2) £30.00
Forerib of beef, chips & aioli (for 2/3) £60.00
Dessert  
Neal's Yard cheese selection, crab apple jelly, water biscuits (per cheese) £3.25
Vanilla pannacotta, quince jelly & shortbread £7.00
Almond cake, figs & creme fraiche £7.00
Chocolate brownie,whipped cream & hazelnut praline £7.00

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.