Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

Wild garlic & potato soup £6.50
Crispy ham hock, chicory, mustard & walnuts £7.50
Mussels, samphire, wild garlic & breadcrumbs £8.00
Deep fried beef shin, harissa sauce & pickled red cabbage £8.00
Mussels, samphire, wild garlic & breadcrumbs £8.00
Potted mackerel, pickles & soda bread £8.00
Deep fried quail, baby gem, radishes & Caesar dressing £8.00
Baked Camembert, toast & pickles (for 2) £12.50
Roast squash, chickpeas & harissa *Vegan £15.00
Suet crust chicken & tarragon pie *50p is donated to Action Against Hunger £16.00
Onglet steak, Comte, fried onions & chillii ketchup sandwich £10.50
Cod, spiced potatoes, coriander, yoghurt & brown shrimp £17.50
Lemon sole, poached leeks, pink fir potatoes, mussels £18.00
Roast pork belly, cime di rapa & mashed potato £17.00
Onglet, spring greens & anchovy cauliflower cheese £18.00
Slow cooked shoulder of lamb, new potatoes, carrots, greens & gravy (for 2/3) £42.00
Roast forerib of beef, chips & aioli (for 2/3) £60.00
Savoy cabbage & chilli butter £3.75
New potatoes £3.75
Red cabbage £3.75
Chips £3.75
Neal's Yard cheese selection, apple & rhubarb jelly & oatcakes (per cheese) £3.00
Almond cake, poached rhubarb & creme fraiche £6.50
Chocolate cake & caramel sauce £6.50

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.