Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Lunch Menu - Mon 16 September 2019
| Starters | |
|---|---|
| Heritage tomatoes, freekah & pomegranate | £8.00 |
| Zaatar roast carrots, labneh, almonds & mint | £8.00 |
| Smoked trout, new potatoes, dill, horseradish & watercress | £9.00 |
| Jerk quail & red cabbage slaw | £9.00 |
| Prawns, seaweed butter, kohlrabi & rocket | £9.50 |
| Pork cheeks, black pudding & potato terrine, apple puree | £8.00 |
| Baked Camembert, pickles & toast (for 2) | £12.50 |
| Mains | |
| Braised bobby beans, lentils, savoy cabbage & spiced tomato sauce | £16.00 |
| Drapers cheeseburger & chips | £13.50 |
| Suet crust steak & ale pie *50p is donated to Action Against Hunger | £16.00 |
| Chicken breast, coco beans, spinach & girolles | £19.00 |
| Cod, mussels, courgettes & coconut curry & jasmine rice | £20.00 |
| Grey mullet, borlotti beans, Swiss chard & salsa verde | £19.00 |
| Wood pigeon, sweetcorn puree, roast figs & watercress | £21.00 |
| Flat iron steak, chips, watercress & black garlic butter | £20.00 |
| Venison haunch, celeriac fondant, quince puree & cavolo nero | £22.00 |
| Venison shoulder, celeriac fondant, quince puree & cavolo nero (for 2/3) | £57.00 |
| Fore-rib of beef, chips, watercress & aioli (for 2/3) | £60.00 |
| Sides | |
| Savoy cabbage & chilli butter | £3.75 |
| New potatoes | £3.75 |
| Chips | £3.75 |
| Mixed leaves | £3.75 |
| Dessert | |
| Neal's Yard cheese selection, rhubarb chutney & water biscuits (per cheese) | £3.75 |
| Crème caramel | £8.00 |
| Strawberry semifreddo & candied pistachios | £8.00 |
| Almond cake & poached pear | £8.00 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
